25. August 2016

MIZUNO KRSULTRA 60

Mizuno KRSUltra 60 is a 60 kilometer/ 37 miles long trail race with a total climb of 2000 meters. The start and finish of the race is at Aquarama in the center of Kristiansand. The course consists of 7 km asphalt, 15 km gravel/dirt road and 38 km technical trail. The course is technically demanding and takes you on a tour of Bymarka and Skråstadheia.

The route has changed slightly from the 2016 edition and will be a few hundred meters longer. The trail map is not yet updated to reflect this change.

 

 

Entry can be done here: http://mosjon.friidrett.no/krsultra

 

Starting time Price Additional information
08:00* NOK 800,- Price after normal deadline 01.04.2017: NOK 1.000,-

The following is included in the registration fee: Live tracking, drink/food stations along the way, transportation of dropbag, a hot meal after finish, participant prize, breakfast, goodie bag and eventual finisher prize.

*Participants who think they may have problems keeping the cutoff may by request start at 7:00.

The registration is binding and may not be transferred to others. No refunds on cancellations. All participants in Norwegian races need to have a valid license. For more information about licensing, see NIF’s website.

You can navigate through the course by holding the mouse cursor on the course profile.

Download DRIKKEProfile DRIKKEGPX-track

You will find the following servicestations along the course. 

KM NAME    
11 Hommeren DRIKKEMAT1457124026_shopping-bag-tag
23 Grønn slette DRIKKEMATDO
32 Sagaveien DRIKKE  
43 Hommeren DRIKKEMAT1457124026_shopping-bag-tag
53 Bånetjønn DRIKKE  
Mål Aquarama DRIKKEMATDUSJDO
DRIKKE Fluids (Water, Squeezy sportsnutrition og lemonade) 
MAT Food (Coke, bread, salty sausage, chips, fruit og buns)
1457124026_shopping-bag-tag Dropbag
DO Toilet 
DUSJ Showers/wardrobe 
Parking

 

After finishing, you will be served a hot meal (gluten free and vegetarian options available).

You will receive a drop-bag with a corresponding label which can be used to store any equipment you wish to have available at checkpoint Hommeren. Private bags or backpacks are not accepted.

Your bib must be fastened on your front side without being folded. All of the bib must be visible during the entire race. If you are handed a tracking chip, this should be kept in one of the outermost pockets of your backpack or in an armband which are handed out during registration. The tracking chip must be kept in the enclosed bag at all times. The will be a fee of NOK 300,- if you lose your tracking chip.

Your bib and tracking chip is used to help us keep track of your time during the race. At some checkpoints we will do manual registrations. We appreciate your co-operation with our volunteers if they request to check your bib or tracking chip.

The course will be marked with signs, marking bands and posters. There is no need for map, compass or prior knowledge of the courses. If you run more than 200 meters without seeing a marking band, turn around and return to the last marking band. The participants are required to keep to the marked track at all time and running outside of the marked course may lead to disqualification.

The only required equipment is a mobile phone which should be on during the entire race, but it is also recommended to dress according to the weather conditions and bring some food and drink for the distances between the food and drink stations.

 

The maximum allowed time for the race is set to 12 hours. This is to make sure that all participants have finished before darkness. Participants will be stopped at checkpoint Hommeren at 17:00. The last runner leaving the checkpoint will be followed by a runner from the race organizer to make sure all runners get to the finish line safely. Participants who think they may have problems making the cut-off may request to start early at 7:00. NB! Participants who start early will not be able to fight for the spots on the podium. Participants who have to retire from the race must inform the race director at once on phone number 958 36 581. We will try to assist with transportation if possible.